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[ 英語タイトル ] Fermenters Market by Application (Food, Beverage, and Healthcare & Cosmetics), Microorganism (Bacteria and Fungi), Process (Batch, Fed-batch, and Continuous), Mode of Operation (Semi-automatic and Automatic), and Region - Global Forecast to 2023


Product Code : MNMFMCG00110096
Survey : MarketsandMarkets
Publish On : March, 2021
Category : FMCG and Food
Study Area : Global
Report format : PDF
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[Report Description]

“The fermenters market is projected to grow at a CAGR of 8.4%.”
The fermenters market is estimated at USD 1.13 billion in 2018 and is projected to grow at a CAGR of 8.4%, to reach USD 1.69 billion by 2023. The market is driven by factors such as increased consumption of fermented beverages in developed economies, change in consumer perception of fermentation with regard to health claims, and growth in awareness about food preservation. However, the increasing cost of fermenters is the major restricting factor for the global fermenters market.

“The stainless steel segment is projected to grow at the highest CAGR during the forecast period.”
Based on the material used for the fermenter’s build, the stainless steel segment is projected to grow at the highest CAGR during the forecast period. Commercial fermentation equipment manufacturers are producing stainless steel fermenters that allow the microbial culture to be stored during the brewing process in the same vessel. Furthermore, commercial stainless steel conical fermenters have the advantage of being reused, have increased durability, and are sanitized easily. In developed economies such as Europe and North America, stainless steel fermenters are widely preferred to meet economies of scale.

“By process, the fed-batch segment is estimated to grow at the highest CAGR in the global fermenters market between 2018 and 2023.”
Based on the process, the fermenters market has been segmented into batch, fed-batch, and continuous. The fed-batch segment is estimated to dominate the fermenters market in 2018. Fed-batch fermenters are widely used for the production of microbial cultures used in the preparation of amylase and vinegar. They are also used in mammalian cell culture systems wherein the product yield is at a higher amount with a low level of substrate concentration, which is used in the production of recombinant proteins, antibiotic drugs, and baker’s yeast.

“Asia Pacific is projected to be the fastest-growing region in the fermenters market, due to the increasing demand for fermented foods and beverages in the region.”

Asia Pacific is projected to be the fastest-growing region in the global fermenters market. The major countries with growth potential in this market include China, India, Japan, and Australia. The growing middle-class population, high spending behavior, and increased demand for healthy fermented food & beverage products with natural ingredients drive the growth of the fermenters market in the region. The beverages segment is expected to witness growth in the region on account of the increasing affordability on the part of consumers.

The global fermenters market is segmented region-wise, with a detailed analysis of each region by studying the key markets. These regions include North America, Europe, Asia Pacific, South America and the Rest of the World (RoW).
Break-up of Primaries
 By Company Type: Tier 1 - 35%, Tier 2 - 25%, and Tier 3 - 40%
 By Designation: C-level - 30%, D-level - 25%, and Others* - 45%
 By Region: North America - 25%, Europe - 23%, Asia Pacific - 38%, South America – 11%, and RoW - 3%
*Others include sales managers, marketing managers, and product managers.
Leading players profiled in this report
• Eppendorf (Germany)
• Sartorius (Germany)
• Thermo Fisher Scientific (US)
• Pierre Guerin (France)
• CerCell ApS (Denmark)
• Electrolab Biotech (UK)
• Applikon Biotechnology (Netherlands)
• GEA Group (Germany)
• General Electric (US)
• Bioengineering AG (Switzerland)
• Zeta Holding (Austria)
• bbi-biotech (Germany)

Research Coverage
This report segments the fermenters market based on application, material, process, mode of operation, microorganism, and region. In terms of insights, this research report has focused on various levels of analyses—competitive landscape, end-use analysis, and company profiles—which together comprise and discuss the basic views on the emerging & high-growth segments of the fermenters market, high-growth regions, countries, government initiatives, drivers, restraints, opportunities, and challenges.
Reasons to buy this report
• To get a comprehensive overview of the fermenters market
• To gain wide-ranging information about the top players in this industry, their product portfolio details, and key strategies adopted by them
• To gain insights about the major countries/regions in which the fermenters market is flourishing

TABLE OF CONTENTS

1 INTRODUCTION 14
1.1 OBJECTIVES OF THE STUDY 14
1.2 MARKET DEFINITION 14
1.3 STUDY SCOPE 15
1.4 PERIODIZATION CONSIDERED 16
1.5 CURRENCY CONSIDERED 17
1.6 STAKEHOLDERS 17
2 RESEARCH METHODOLOGY 18
2.1 RESEARCH DATA 18
2.1.1 SECONDARY DATA 19
2.1.2 PRIMARY DATA 19
2.1.2.1 Key industry insights 19
2.1.2.2 Breakdown of primaries 20
2.2 MARKET SIZE ESTIMATION 20
2.3 DATA TRIANGULATION 23
2.4 RESEARCH ASSUMPTIONS & LIMITATIONS 24
2.4.1 ASSUMPTIONS 24
2.4.2 LIMITATIONS 25
3 EXECUTIVE SUMMARY 26
4 PREMIUM INSIGHTS 31
4.1 ATTRACTIVE GROWTH OPPORTUNITIES IN THE FERMENTERS MARKET 31
4.2 NORTH AMERICA: FERMENTERS MARKET, BY APPLICATION & COUNTRY 32
4.3 FERMENTERS MARKET, BY MICROORGANISM, 2018 VS. 2023 33
4.4 FERMENTERS MARKET, BY MODE OF OPERATION 33
4.5 FERMENTERS MARKET, BY MATERIAL, 2018 VS. 2023 34
4.6 FERMENTERS MARKET, BY PROCESS, 2018 VS. 2023 34
4.7 FERMENTERS MARKET, BY REGION 35
5 MARKET OVERVIEW 36
5.1 INTRODUCTION 36
5.2 MARKET DYNAMICS 37
5.2.1 DRIVERS 38
5.2.1.1 Increased consumption of fermented beverages in developed economies 38
5.2.1.2 Growing awareness about food preservation 39
5.2.1.3 Higher demand for antibiotics 40
5.2.1.4 Growing consumer perception of fermentation for health claims 40
5.2.2 RESTRAINTS 41
5.2.2.1 Increasing cost of fermenters 41
5.2.3 OPPORTUNITIES 42
5.2.3.1 Opportunities for fermented foods in emerging economies 42
5.2.3.2 Technological innovations in fermenters 42
5.2.4 CHALLENGES 42
5.2.4.1 Complications associating with the cultivation of mammalian cell culture for the healthcare industry 42
6 FERMENTERS MARKET, BY APPLICATION 43
6.1 INTRODUCTION 44
6.2 FOOD 45
6.3 BEVERAGE 45
6.3.1 ALCOHOLIC BEVERAGES 46
6.3.2 NON-ALCOHOLIC BEVERAGES 47
6.4 HEALTHCARE PRODUCTS & COSMETICS 48
7 FERMENTERS MARKET, BY PROCESS 49
7.1 INTRODUCTION 50
7.2 BATCH 51
7.3 FED-BATCH 52
7.4 CONTINUOUS 52
8 FERMENTERS MARKET, BY MODE OF OPERATION 54
8.1 INTRODUCTION 55
8.2 AUTOMATIC 56
8.3 SEMI-AUTOMATIC 57
9 FERMENTERS MARKET, BY MATERIAL 58
9.1 INTRODUCTION 59
9.2 STAINLESS-STEEL 60
9.3 GLASS 61
10 FERMENTERS MARKET, BY MICROORGANISM 62
10.1 INTRODUCTION 63
10.2 BACTERIA 64
10.3 FUNGI 65

11 FERMENTERS MARKET, BY REGION 67
11.1 INTRODUCTION 68
11.2 NORTH AMERICA 69
11.2.1 US 73
11.2.2 CANADA 74
11.2.3 MEXICO 74
11.3 EUROPE 75
11.3.1 UK 77
11.3.2 GERMANY 78
11.3.3 FRANCE 78
11.3.4 ITALY 79
11.3.5 REST OF EUROPE 79
11.4 ASIA PACIFIC 80
11.4.1 CHINA 84
11.4.2 INDIA 85
11.4.3 JAPAN 85
11.4.4 AUSTRALIA & NEW ZEALAND 86
11.4.5 REST OF ASIA PACIFIC 86
11.5 SOUTH AMERICA 87
11.5.1 BRAZIL 89
11.5.2 ARGENTINA 90
11.5.3 REST OF SOUTH AMERICA 90
11.6 REST OF THE WORLD (ROW) 91
11.6.1 MIDDLE EAST 93
11.6.2 AFRICA 94
12 COMPETITIVE LANDSCAPE 95
12.1 OVERVIEW 95
12.2 MARKET SHARE 97
12.2.1 KEY MARKET STRATEGIES 98
12.3 COMPETITIVE SCENARIO 99
12.3.1 EXPANSIONS 99
12.3.2 ACQUISITIONS 100
12.3.3 NEW PRODUCT LAUNCHES 101
12.3.4 AGREEMENTS, PARTNERSHIPS, AND COLLABORATIONS 102

13 COMPANY PROFILES 103
(Business overview, Products offered, Recent Developments, SWOT analysis, MNM view)*
13.1 EPPENDORF AG 103
13.2 SARTORIUS 107
13.3 THERMO FISHER SCIENTIFIC 111
13.4 GEA GROUP 115
13.5 GENERAL ELECTRIC 118
13.6 PIERRE GUÉRIN SAS 120
13.7 CERCELL APS 121
13.8 ELECTROLAB BIOTECH LTD. 122
13.9 APPLIKON BIOTECHNOLOGY BV 123
13.10 BIOENGINEERING AG 124
13.11 ZETA HOLDING GMBH 125
13.12 BBI-BIOTECH GMBH 126
*Details on Business overview, Products offered, Recent Developments, SWOT analysis, MNM view might not be captured in case of unlisted companies.
14 APPENDIX 127
14.1 DISCUSSION GUIDE 127
14.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL 130
14.3 AVAILABLE CUSTOMIZATIONS 132
14.4 RELATED REPORTS 133
14.5 AUTHOR DETAILS 134

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